Destination Grille Launches 98%* Gluten-Free Menu & Introduces Iowa State Fair Favorite

Destination Grille in Grimes is taking its commitment to gluten-free dining to the next level with the launch of its new and improved menu on October 7, 2024. Known for its extensive gluten-free offerings, the restaurant is excited to introduce Candied Bacon Gnocchi, a dish that was a standout at the 2024 Iowa State Fair and quickly became a crowd favorite.

Since opening its doors in 2022, Destination Grille has established itself as a cornerstone of the gluten-free community in Central Iowa. The spacious 20,000-square-foot restaurant features gluten-free fryers — meaning zero gluten is ever used during frying — allowing them to serve up dishes that those on a gluten-free diet rarely get to enjoy, such as crispy chicken sandwiches and hand-breaded chicken strips. Seafood lovers will also appreciate the restaurant's top-selling Lobster Roll and the newly added Seafood Stuffed Mushrooms. In an effort to enhance the dining experience for all guests, the updated menu will offer expanded dishes and the option to substitute gnocchi for all pasta dishes, making them gluten-free. New burger and entrée options will include favorites like Roasted Half Chicken and a Beer Cheese Burger, ensuring a wide range of delicious choices for everyone.

Plan your next trip to Destination Grille

The exciting new menu will go live on October 7, 2024 at 11 a.m. It will be available all day, every day, with service hours from 11am to 9pm Monday to Saturday, and 11am to 8pm on Sundays. To view the new menu, visit Destination Grille Menu. Join us at Destination Grille for a unique dining experience that prioritizes inclusivity, flavor, and value. We can’t wait to serve you!

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*98% of our menu can be modified to a gluten-free option upon request.